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Pineapple Orange Pancakes

  • 4servings
  • 5minutes
  • 271calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, C
MineralsNatrium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup all-purpose flour

  2. 1 tablespoon white sugar

  3. 1 teaspoon baking powder

  4. 1/4 teaspoon baking soda

  5. 1/4 teaspoon salt

  6. 1 egg

  7. 2 tablespoons orange juice

  8. 3/4 cup buttermilk

  9. 2 tablespoons canola oil

  10. 1 (8 ounce) can slices canned pineapple, chopped

Instructions Jump to Ingredients ↑

  1. Preheat a lightly oiled griddle over medium heat.

  2. In a large bowl, sift together flour, sugar, baking powder, baking soda, and salt.

  3. In a small bowl, beat together egg, orange juice, buttermilk, and canola oil. Whisk into the flour mixture. Stir in pineapple.

  4. Pour batter about 1/4 cup at a time onto the prepared griddle. Cook 1 to 2 minutes, until bubbly. Flip, and continue cooking until lightly browned.

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