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  • 8servings
  • 35minutes
  • 151calories

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA, C
MineralsNatrium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 180ml mayonnaise

  2. 3 cloves garlic, minced

  3. 2 1/2 tablespoons lemon juice

  4. 3/4 teaspoon salt

  5. 1/2 teaspoon ground black pepper

Instructions Jump to Ingredients ↑

  1. Mix mayonnaise, garlic, lemon juice, salt and pepper in a bowl. Cover and refrigerate for at least 30 minutes before serving.

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