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Herbed Garlic Bread Recipe

  • 8servings
  • 30minutes
  • 212calories

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsA, B2, B3, B9, B12, C, D
MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 unsliced loaf (1 pound) French bread

  2. 1/2 cup butter, softened

  3. 2 tablespoons grated Parmesan cheese

  4. 2 tablespoons minced fresh parsley

  5. 4 garlic cloves, minced

  6. 1/2 teaspoon dried oregano

  7. 1/8 teaspoon garlic salt

Instructions Jump to Ingredients ↑

  1. Herbed Garlic Bread Recipe photo by Taste of Home Slice bread, but not all the way through, leaving slices attached at the bottom. In a small bowl, cream butter. Add the Parmesan cheese, parsley, garlic, oregano and garlic salt; mix well. Spread between slices. Wrap loaf in a large piece of heavy-duty foil (about 28 in. x 18 in.). Bake at 325° for 15-20 minutes or until heated through. Yield: 8-10 servings.

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