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Chicken and Olives

  • 4servings
  • 147calories

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, C, P
MineralsNatrium, Fluorine, Silicon, Magnesium, Sulfur, Chlorine, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 3 pounds Chicken pieces cut into serving pieces

  3. salt and pepper to taste

  4. 1 clove garlic minced

  5. 1 large onion chopped

  6. bay leaves

  7. 3/4 cup beer

  8. 1 can tomato sauce -- (8 oz.)

  9. 1/2 cup pimiento stuffed olives

  10. fluffy rice

Instructions Jump to Ingredients ↑

  1. Rinse chicken pieces and pat dry. Lightly season with salt and pepper.

  2. Combine all ingredients except chicken and rice in crockpot; stir well.

  3. Add chicken pieces, coating well; be sure all chicken is moistened.

  4. Cover and cook on LOW setting for 7-9 hours.

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