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  • 12servings
  • 10minutes

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Nutrition Info . . .

VitaminsB1, B3, H, D, E
MineralsNatrium, Fluorine, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 6 Cups popped corn

  2. 2 Cups Plain Granola

  3. 3 Cups Tiny marshmallows

  4. 1/2 Cup butterscotch Pieces

  5. 1/3 Cup Extra crunchy peanut butter

  6. 2 Tablespoons butter

  7. 1/4 teaspoon salt

Instructions Jump to Ingredients ↑

  1. In a large bowl,combine popped corn and granola.

  2. Set aside.

  3. In a saucepan,combine marshmallows,butterscotch pieces,peanut butter,butter, and salt.

  4. Stir over low heat till melted and smooth.

  5. Butter the hands and form into popcorn balls.

  6. Wrap in plastic wrap,with orange and black,curly ribbon.

  7. I enjoyed seeing the look of joy on the face of the little lady down the street with the floured covered apron,as she proudly handed out her homemade popcorn balls to the kids.

  8. This was her recipe...Thank-you,Mrs Dundee~

  9. ~ HAPPY HALLOWEEN ~

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