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  • 35minutes
  • 294calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H
MineralsNatrium, Fluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup brown sugar

  2. 3 eggs , well beaten

  3. 1 cup white sugar

  4. 1 teaspoon cinnamon

  5. 1 1/2 cups Crisco, melted

  6. 1 teaspoon salt

  7. 4 1/2 cups flour , sifted twice

  8. 1 cup walnuts , chopped

Instructions Jump to Ingredients ↑

  1. Cream shortening and sugars.

  2. Add eggs and beat well.

  3. Add flour, salt, cinnamon and nuts; mix well.

  4. Make two rolls (I use wax paper to make the rolls) and refrigerate over night.

  5. Cut thin and bake in 350 degree oven until lightly browned.

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