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Methi Chicken Recipe

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    Source: www.allindiarecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids
    VitaminsA, B2, C, P
    MineralsNatrium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 100 ml oil

    2. 3 cloves

    3. 2 split brown cardamoms

    4. 3 sliced onions

    5. 1 tbsp chopped garlic

    6. 1 tbsp chopped ginger

    7. 6 seeded green chillies

    8. 600 ml water

    9. 2 tbsp kasoori methi

    10. 1 chicken without skin - jointed

    11. 100 ml yoghurt

    12. 1 tsp red chilli powder ? tsp turmeric salt

    Instructions Jump to Ingredients ↑

    1. Heat oil in a large pan. Add cloves and cardamoms. After 10 seconds stir in onions, garlic, ginger and green chillies. Allow onions to soften. Add 150 ml water and bring to a boil. Allow it to reduce by half before adding methi leaves. Pour in 50 ml water and cook until ingredients colour. Add chicken, yoghurt, chilli powder and turmeric. Season with salt and pour in remaining water. Simmer until chicken is tender. Serve hot.

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