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Easy Oat Crust

  • 9servings

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsD
MineralsFluorine, Silicon, Iron, Magnesium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup quick or old fashioned oats

  2. 1/4 cup firmly packed brown sugar

  3. 3/4 cup all-purpose flour

  4. 8 tablespoons butter, melted

Instructions Jump to Ingredients ↑

  1. Heat oven to 375°F (190°C). Lightly butter a 9-inch glass pie plate; set aside.

  2. In large bowl, combine all ingredients and mix well.

  3. Press mixture evenly onto bottom and sides of prepared pie plate.

  4. Bake for 12 to 15 minutes or until golden brown. Cool.

  5. Fill cooled baked pie crust with desired filling.

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