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Easy Irish Potato Soup

  • 5servings
  • 35minutes

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Source: www.delish.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B2, C, D, P
MineralsNatrium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 tablespoon(s) butter or margarine

  2. 1 stalk(s) celery , diced

  3. 4 green onions , sliced

  4. 1 can(s) Campbell's® Condensed Chicken Broth

  5. 1/2 cup(s) water

  6. 1/8 teaspoon(s) ground black pepper

  7. 3 medium potatoes , sliced

  8. 1/4 inch thick

  9. 1 1/2 cup(s) milk

  10. Sliced green onion

  11. 1 cup(s) Ham , Adds extra flavors with cubed ham

Instructions Jump to Ingredients ↑

  1. HEAT butter in saucepan. Add celery and onions and cook until tender.

  2. ADD broth, water, black pepper and potatoes. Heat to a boil. Cover and cook over low heat 15 min. or until potatoes are tender. Remove from heat.

  3. PLACE half the broth mixture and 3/4 cup milk in blender or food processor. Cover and blend until smooth. Repeat with remaining soup mixture and remaining milk. Return to saucepan and heat through. Garnish with sliced green onions.

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