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Chocolate Pecan Pie

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    Source: www.allcookierecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates
    VitaminsB1, B2, B3, B12, H, E
    MineralsFluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 3 eggs - beaten

    2. 1 cup light corn syrup

    3. 1/2 cup sugar

    4. 1/2 cup semisweet chocolate chips

    5. 2 tablespoons margarine - melted

    6. 1 teaspoon vanilla extract

    7. 1 1/2 cups pecans - chopped

    8. 1 9 inch pie crust - unbaked

    Instructions Jump to Ingredients ↑

    1. In a large bowl, mix eggs, corn syrup, sugar, chocolate chips, butter and vanilla until well blended. Blend in pecans.

    2. Pour into 9-inch unbaked pie shell. Bake at 350 degrees for 50 to 60 minutes or until knife inserted halfway between center and edge comes out clean.

    3. Cool on wire rack.

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