• 45servings
  • 30minutes
  • 75calories

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Nutrition Info . . .

VitaminsB3, D, E
MineralsFluorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/4 cup butter, softened

  2. 1/3 cup light corn syrup

  3. 4 cups confectioners' sugar, divided

  4. 1/2 to 1 teaspoon peppermint extract

  5. 2 drops red food coloring

  6. 2 drops yellow food coloring

  7. Granulated sugar (about 1 cup)

Instructions Jump to Ingredients ↑

  1. Party Mint Patties Recipe photo by Taste of Home In a small bowl, combine butter and corn syrup. Add 2 cups confectioners' sugar and extract; beat well. Stir in 1 cup confectioners' sugar. Turn onto a work surface sprinkled with remaining confectioners' sugar; knead until sugar is absorbed and mixture is smooth.

  2. Divide into three portions. Tint one portion pink and one yellow; leave remaining portion white. Shape into 3/4-in. balls; roll in granulated. Flatten with a fork. Let stand, uncovered, at room temperature for 1 day. Store in an airtight container. Yield: about 7-1/2 dozen.


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