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  • 15minutes
  • 4166calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B1, B2, B3, B12, H
MineralsNatrium, Fluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cups flour

  2. 1/2 teaspoon thyme

  3. 1/2 teaspoon salt

  4. 1/2 teaspoon oregano

  5. 1/2 teaspoon basil

  6. 4 tablespoons paprika

  7. 3 tablespoons msg

  8. 1 teaspoon ground ginger

  9. 1 tablespoon dry mustard

  10. 1 tablespoon black pepper

  11. 2 teaspoons garlic salt

  12. 1 tablespoon celery salt

  13. 8 chicken pieces

  14. 2 beaten eggs

  15. 1 cup dry unseasoned breadcrumbs

  16. 6 -8 cups shortening

Instructions Jump to Ingredients ↑

  1. Pre heat oil in deep fryer to 350°F.

  2. Mix all the ingredients except the shortening, breadcrumbs, eggs, and chicken in a large bowl.

  3. Dip the chicken pieces in the egg and then turn them over in the breadcrumbs.

  4. Roll them in the spicy flour mixture.

  5. Heat the shortening to 350 degrees F in a deep fryer and drop the chicken pieces in, one at a time with tongs careful not to splash hot oil.

  6. Fry the chicken for 12 to 15 minutes, until it is golden brown and cooked through.

  7. Drain on racks for 5 minutes.

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