• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Kiwi-Pineapple Yogurt Parfaits

    Add to MenuAdd to Calendar

    Source: www.pillsbury.comReport recipe

    Rate this recipe:

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB1, B2, B6, P
    MineralsSelenium, Copper, Fluorine, Manganese, Silicon, Calcium, Iron, Magnesium, Phosphorus, Molybdenum

    Ingredients Jump to Instructions ↓

    1. Granola Mixture

    2. 4 Nature Valley® Oats 'n Honey crunchy granola bars (2 pouches from 8.9-oz box), unwrapped, broken into pieces

    3. 12 to 14 whole macadamia nuts

    4. Yogurt Mixture

    5. 1 container (6 oz) Yoplait® Light Fat Free very vanilla yogurt

    6. 1/2 cup frozen (thawed) reduced-fat whipped topping

    7. 1 tablespoon shredded coconut

    8. 1 tablespoon finely grated white chocolate baking bar

    9. Fruit Mixture

    10. 1/2 cup coarsely chopped peeled kiwifruit (1 1/2 medium)

    11. 1/2 cup coarsely chopped drained fresh pineapple or well-drained canned pineapple tidbits

    12. 1 1/2 teaspoons honey

    13. Garnish, if desired

    14. White chocolate baking bar curls or shavings

    15. 2 kiwifruit slices

    Instructions Jump to Ingredients ↑

    1. In food processor or gallon-size resealable food-storage plastic bag, place granola bars and nuts; process or crush with meat mallet until chopped.

    2. In small bowl, mix yogurt mixture ingredients until well blended; set aside. In another small bowl, gently toss fruit mixture ingredients until coated; set aside.

    3. In each of 2 (12- to 14-oz) tulip-shaped parfait glasses,* alternately spoon about 3 tablespoons granola mixture, 1/4 cup yogurt mixture and 1/4 cup fruit mixture; repeat layers. Top each parfait with a sprinkle of remaining granola mixture. Garnish each with white chocolate curls and kiwifruit slice. Serve immediately.

    4. *Any 12- to 14-oz tall parfait, dessert or wine glasses can be used.

    5. High Altitude (3500-6500 ft)

    6. High Altitude Directions Nutritional Information Nutrition Information: 1 Serving (1 Serving)

    7. Calories 550 (Calories from Fat 220),

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback