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Chocolate Chocolate Raisinets Cookies 1 This looks Yummy!

  • 42servings
  • 9minutes

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Source: www.meals.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B6, B12, H, D
MineralsCopper, Natrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cups all-purpose flour

  2. 2/3 cup NESTLÉ® TOLL HOUSE® Baking Cocoa

  3. 1 teaspoon baking soda

  4. 1/4 teaspoon salt

  5. 1 cup butter or margarine , softened

  6. 3/4 cup granulated sugar

  7. 2/3 cup packed brown sugar

  8. 1 teaspoon vanilla extract

  9. 2 large eggs

  10. 2 1/4 cups (14 ounces) NESTLÉ RAISINETS Milk Chocolate-Covered Raisins

Instructions Jump to Ingredients ↑

  1. PREHEAT oven to 350°F.

  2. COMBINE flour, cocoa, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Beat in eggs; gradually beat in flour mixture. Stir in Raisinets. Drop by rounded tablespoon onto ungreased baking sheets.

  3. BAKE for 9 to 11 minutes or until centers are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

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