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Ingredients Jump to Instructions ↓

  1. 2 cups fresh corn

  2. 2 cups sliced fresh shiitake mushrooms

  3. large handful of arugula

  4. 1 clove garlic

  5. 1 cup chicken or vegetable stock

  6. 1 tbl olive oil

  7. 1/2 tsp butter

  8. salt and pepper to taste

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