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Honey-Carob Brownies

  • 16servings

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B6, B12, H, D
MineralsSelenium, Natrium, Fluorine, Chromium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup butter, melted

  2. 1/2 cup carob powder

  3. 1 cup honey

  4. 2 large eggs

  5. 1 teaspoon vanilla extract

  6. 1 cup whole wheat flour

  7. 1 teaspoon baking powder

  8. 1/4 teaspoon salt

  9. 1/2 cup walnuts, chopped

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350°F (175°C)

  2. Blend together melted butter, carob powder, and honey in a bowl. Add eggs and vanilla; mix well.

  3. Add a sifted mixture of whole wheat flour, baking powder, and salt; mix well. Stir in chopped walnuts. Pour into a greased 8-inch baking dish.

  4. Bake for 40 minutes. Cool on a wire rack before cutting into squares.

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