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Brett's Alfredo Sauce

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    Source: www.tastebook.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsA, B2, B3, B9, B12, D
    MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 shallot, chopped

    2. 2 cloves garlic, chopped

    3. 6 large basil leaves, chopped

    4. 1/2 pint heavy cream

    5. 1/4 cup chicken stock

    6. 1/4 cup Parmesan cheese

    7. 1 Tbsp. butter

    8. Salt & Pepper to taste

    9. Cornstarch slurry, if necessary

    Instructions Jump to Ingredients ↑

    1. Saute shallot and garlic in butter. Add cream, stock and basil; stir to combine. Gently simmer for 30 minutes. Add cheese; heat thoroughly. Thicken with cornstarch slurry, as needed. Season with salt and pepper.

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