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Crispy chilli beef with broccoli recipe - Recipes - BBC Good Food

  • 2servings
  • 676calories

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Source: www.bbcgoodfood.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, C, P
MineralsSilicon, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. oil , for frying

  2. 300g minute or thin-cut sirloin steaks , sliced into thin strips and tossed with

  3. 3 tbsp cornflour

  4. broccoli florets from a small head, sliced

  5. 2 garlic cloves , sliced

  6. A 5cm piece ginger , finely chopped

  7. 1 tsp dried chilli flakes , or 1 dried chilli, crumbled

  8. 1/2 bunch spring onion , sliced on the diagonal

  9. 4 tbsp soy sauce mixed with

  10. 5 tbsp sugar

  11. 2 limes , juiced

Instructions Jump to Ingredients ↑

  1. Heat a 5cm depth of oil in a wok until very hot. Fry the steak in batches until dark and crisp. Drain. Pour off most of the oil and stir-fry the broccoli, garlic, ginger and chilli for 1 minute. Tip in the sweetened soy sauce and lime juice and cook for 2 minutes. Toss in the beef and spring onions and serve.

  2. Know-how Leave the steak to rest for at least 3 minutes after cooking

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