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Ingredients Jump to Instructions ↓

  1. 6 Egg s

  2. 1/2 C. Oil

  3. 1 C. Sugar

  4. 2 1/2 tsp. Anise Flavor 5 C. Flour

  5. 5 tsp. Baking Powder

  6. 2 tsp. Anise Seeds

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375.

  2. Beat eggs and sugar - add anise seed and anise oil. Mix dry ingredients together and alternate adding oil/dry ingredients until well mixed. Knead on counter - roll pieces of dough into circles and place on a greased cookie sheet.

  3. Bake for 10 minutes - cover with a simple icing of powdered sugar and water (use food coloring to add color).

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