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Vanilla Soda Bread

  • 20servings
  • 30minutes
  • 120calories

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Source: www.frontiercoop.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, D
MineralsCalcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 cups all-purpose flour

  2. 1 tablespoon baking powder

  3. 1/3 cup cane sugar

  4. 1 teaspoon baking soda

  5. 1 large egg, lightly beaten

  6. 2 cups 2% milk

  7. 1/4 cup vanilla extract

  8. 1/4 cup butter, melted

Instructions Jump to Ingredients ↑

  1. Preheat oven to 325 degrees. Grease a 9X7-inch baking pan.

  2. Combine all dry ingredients in a large mixing bowl. Stir milk, egg and vanilla together and add to dry ingredients. Stir until just moist. Stir in melted butter.

  3. Pour into pan. Bake for 30 to 40 minutes or until center tests done with a fork.

  4. Featuring Vanilla Extract There's nothing plain about this vanilla. Pure. Organic. Exotic. Anyone who calls our vanilla "plain" just doesn't know beans.

  5. Complete product information , including description, product ingredients and price.

  6. More Delicious Recipes Chocolate Beer and Bacon Cupcakes Eggnog Cream Pie Vanilla Cream Pie The Devil's Chocolate Cake Vanilla Icing Buttercream Frosting Cream Cheese Frosting Butter Glaze

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