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  • 6servings
  • 16minutes
  • 529calories

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Ingredients Jump to Instructions ↓

  1. 1 1/3 cups water

  2. 6 tablespoons margarine , sliced

  3. 1 egg

  4. 3 cups bread flour

  5. 2 cups all-purpose flour

  6. 1 teaspoon salt

  7. 1/4 cup sugar

  8. 2 1/4 teaspoons yeast

Instructions Jump to Ingredients ↑

  1. DOUGH: Add first 8 ingredients to bread maker in order listed, (or however your machine says)select dough cycle.

  2. At end of dough cycle, once dough has risen, dump dough onto floured board, knead, divide into 2 equal parts and let rest 10 minutes.

  3. Spread dough on each of two greased pizza pans.

  4. *This dough also makes excellent calzones, and also great cinnamon rolls -- or so they say!

  5. PIZZA:.

  6. Add pizza sauce, toppings of your choice, and cheeses.

  7. Bake in preheated 400 F oven 15-20 minutes (rotate pans about halfway through cooking).

  8. Remove from oven and let sit for five minutes before cutting.

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