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Creamy Brown Rice Pudding

  • 6servings
  • 8minutes
  • 250calories

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Source: cooksrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, P
MineralsFluorine, Silicon, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 cups cooked brown rice, warm

  2. 1 (12-ounce) can NESTLÉ CARNATION Evaporated Fat Free Milk

  3. 3 large egg whites

  4. 1 large egg

  5. 1/2 cup apple juice

  6. 1/3 cup raisins

  7. 1/4 cup granulated sugar

  8. 1 teaspoon ground cinnamon

  9. 1 teaspoon vanilla extract

  10. 1/8 teaspoon ground nutmeg,

Instructions Jump to Ingredients ↑

  1. Combine rice, evaporated milk, egg whites, egg, juice, raisins, sugar, cinnamon, vanilla extract and nutmeg in medium saucepan. Cook over medium-low heat, stirring constantly, for 8 to 10 minutes or ulnltil thickened. Serve warm.

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