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Ingredients Jump to Instructions ↓

  1. 1 pound very thin chicken (or veal)

  2. 2 large onions, minced

  3. 3 cloves garlic, minced

  4. 2 cans (16-ounce each) tomatoes

  5. 1 teaspoon salt

  6. 1 can (8-ounce) tomato sauce

  7. 1/2 teaspoon pepper

  8. 1 can (6-ounce) tomato paste

  9. 2 tablespoons oregano

  10. 2 tablespoons basil

  11. 1 fennel seeds

  12. 1/4 cup dried bread crumbs

  13. 1 egg, beaten

  14. 1/2 pound mozzarella cheese

  15. 1 1/4 cups Parmesean cheese

  16. 6 tablespoons olive oil, divided

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