Sausage Spinach Toretllini Soup Recipe | Recipe Finder

2,237,727 recipes

Recipe-Finder.com

TextImagesVideoOne from site

Advanced Search

12servings
60minutes

Add to Menu Add to Calendar

Source: www.grouprecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

Nutrients	Proteins, Lipids, Cellulose
Vitamins	A, B₂, B₃, B₉, B₁₂, C, D, E, P
Minerals	Zinc, Copper, Natrium, Chromium, Manganese, Silicon, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

2 lbs. sweet sausage ( pork , turkey or chicken )
4 cups water
3 cups chopped cabbage
1 can Fire roasted (14-1/2 oz) diced tomatoes
2 can beef broth
1 can French onion soup
1-3/4 cup water mixed with
1 pkg dried onion soup mix
1 bag of baby spinach
1 cup of parmesan cheese
1 tbsp Sun Dried Tomatoe Paste
Seasonings: salt , pepper , garlic powder , paprika
1 pkg (12-16 oz) tortellini ( Meat or cheese )

Instructions Jump to Ingredients ↑

In large saucepan, cook sausage till no longer pink, (drain if too much oil in pan)
Stir in everything else except Tortellini.
Bring to boil over medium heat, cover and lower heat to simmer for one hour Add tortellini and cook 7-9 minutes longer or till cooked and tender Enjoy

Comments

Recipe Finder © Rogue Network Solutions.

882,796