• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Spiced Crock Roast

  • 6servings
  • 495minutes
  • 301calories

Add to MenuAdd to Calendar

Source: www.food.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsA, B3, C, P
MineralsNatrium, Silicon, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 (2 1/2 lb) boneless chuck roast

  2. 1 small chopped onion

  3. 1 (14 1/2 ounce) can diced tomatoes with juice

  4. 1/4 cup cider vinegar

  5. 3 tablespoons tomato paste

  6. 2 teaspoons Dijon mustard

  7. 2 minced garlic cloves

  8. 3 teaspoons sugar

  9. 1/2 teaspoon ground ginger

  10. 1/2 teaspoon salt

  11. 1/2 teaspoon crushed rosemary

  12. 1/2 teaspoon turmeric

  13. 1/4 teaspoon red pepper flakes

  14. 1 bay leaf

Instructions Jump to Ingredients ↑

  1. Place roast in the slow cooker.

  2. In a large bowl, combine the rest of the ingredients and pour over the roast. Cover and cook on low till meat is tender. Discard bay leaf. Thicken cooking juices if desired. Serve over noodles.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback