Sizzling Creamy Steak Parmesan Recipe Video

Directions In a medium-sized shallow bowl, combine 1/2 cup breadcrumbs and ¼ cup finely shredded Parmesan cheese and set aside. In another medium-sized shallow bowl, combine1 well-beaten egg, 1 tablespoon of water, and 1/8 teaspoon freshly ground black pepper. Dip each cubed sirloin steak in egg mixture, and then dredge in breadcrumb mixture. Heat ¼ cup peanut oil in a large skillet. Brown steaks in hot oil over medium heat, cooking 3 minutes on each side. Place the 4 browned steaks in a 13-inch by 9-inch by 2-inch baking dish that has been sprayed with cooking oil spray. Spread 1 cup pizza sauce over the top. Bake at 325 degrees for 20 minutes, or until done. Remove steaks from oven, and sprinkle with the remaining ¼ cup shredded Parmesan cheese. Serve immediately. I served my Sumptuous Steak Parmesan with a green salad, spaghetti (prepared from a boxed mix), Cheesy Garlic Aioli French Bread, Spice Cake with Spiced Buttercream Frosting—and a glass of iced tea! My family loved the dinner! I hope you enjoy it! --Betty