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The Best Chocolate Cupcakes Ever!

  • 6servings
  • 20minutes
  • 245calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12
MineralsCalcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3/4 cup all-purpose flour

  2. 3/4 cup white sugar

  3. 3 tablespoons cocoa powder, or more to taste

  4. 1/2 teaspoon baking powder

  5. 3 tablespoons margarine, softened

  6. 3 tablespoons water

  7. 1/2 egg

  8. 3 1/2 teaspoons vanilla extract

  9. 6 milk chocolate candy kisses (such as Hershey's Kisses®)

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C). Grease 6 muffin cups or line with paper liners.

  2. Mix flour, sugar, cocoa powder, and baking powder together in a bowl.

  3. Stir margarine, water, egg, and vanilla extract together. Beat margarine mixture into flour mixture. Fill each muffin cup halfway with batter; press candy kiss into the center of each half-filled muffin cup.

  4. Bake in the preheated oven until a toothpick inserted in the center of each muffin comes out clean, 20 to 25 minutes.

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