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The Lady's Perfect Scrambled Eggs

  • 4servings
  • 18minutes

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Source: www.foodnetwork.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B2, B3, B9, B12, H, D
MineralsNatrium, Fluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 8 eggs

  2. 2 heaping tablespoons sour cream

  3. 1 tablespoon water

  4. Salt and freshly ground black pepper

  5. 2 tablespoons butter

  6. 1/2 to 3/4 cup grated cheddar cheese

Instructions Jump to Ingredients ↑

  1. In a medium size bowl, beat eggs, sour cream, water, and salt and pepper until fluffy. Using a nonstick frying pan , melt butter and cook eggs over low heat, stirring occasionally. Stir in the cheese. Cook until you reach desired consistency.

  2. Serve hot with country ham and biscuits.

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