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Ingredients Jump to Instructions ↓

  1. 2 1/2c Brown sugar

  2. 1 3/4c Evaporated milk

  3. 2 tb Corn sirup

  4. 1 ts Vanilla

  5. 2 tb Butter or butter substitute

  6. 1 c Coconut

  7. 1 c Chopped almonds

  8. Few grains salt

Instructions Jump to Ingredients ↑

  1. + Boil sugar, sirup, and milk to soft ball stage (234 - 238 F).

  2. Remove from fire.

  3. Add butter.

  4. Cool to room temperature.

  5. Beat until thick and creamy.

  6. Add coconut, nuts, salt, and flavoring.

  7. Pour into well-buttered, shallow pan.

  8. Cut in squares.

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