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Ingredients Jump to Instructions ↓

  1. 906 g russet potatoes, cubed

  2. 6 tbsp. olive oil

  3. 1 tbsp. minced garlic

  4. 2 tbsp. minced fresh parsley

  5. 1 tsp. dry basil

  6. 1 tsp. dry oregano

  7. 1/2 tsp. salt

  8. 1/2 tsp. pepper

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