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Jumbo Raisin Cookies

  • 70minutes

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B6, B12, H, D
MineralsCopper, Natrium, Fluorine, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cups water

  2. 4 cups raisins

  3. 1 cup butter or margarine, softened

  4. 1 cup shortening

  5. 4 cups sugar

  6. 6 eggs

  7. 2 teaspoons vanilla extract

  8. 8 cups all-purpose flour

  9. 4 teaspoons baking soda

  10. 4 teaspoons baking powder

  11. 4 teaspoons salt

  12. 1 tablespoon ground cinnamon

  13. 1 teaspoon ground nutmeg

  14. 1/2 teaspoon ground allspice

  15. 2 cups semisweet chocolate chips

Instructions Jump to Ingredients ↑

  1. In a saucepan, combine the water and raisins. Bring to a boil. Remove from the heat; cool to room temperature (do not drain).

  2. In a large mixing bowl, cram butter, shortening and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the dry ingredients; gradually add to the creamed mixture. Stir in chocolate chips and raisins with any liquid.

  3. Drop by heaping tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350 degrees F for 12-15 minutes or until golden brown. Remove to wire racks to cool.

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