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  • 4servings
  • 1014calories

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Nutrition Info . . .

NutrientsProteins
VitaminsA, B2, B3, B9, B12, C, P
MineralsChromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 cups fine dry breadcrumbs

  3. 1/2 cup finely chopped onion

  4. 1/2 cup chopped parsley or 2 Tablespoon dry

  5. 1 clove garlic -- finely chopped

  6. 1 teaspoon oregano

  7. 1/3 cup grated parmesan cheese

Instructions Jump to Ingredients ↑

  1. Combine bread crumbs, onion, parsley, garlic, oregano and cheese; mix thoroughly. Store in a tightly covered container in the freezer for up to 6 months. Makes 3 cups

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