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Ingredients Jump to Instructions ↓

  1. 2 3/4 c. flour

  2. 2 tsp. cream of tartar

  3. 1 tsp. baking soda

  4. 1/2 tsp. salt

  5. 1 c. shortening

  6. 1 1/2 c. sugar

  7. 2 eggs

  8. 1 tsp. vanilla

Instructions Jump to Ingredients ↑

  1. Combine dry ingredients. Cream together shortening and sugar. Add eggs, vanilla and dry ingredients. Prepare dough in small balls, then roll them in a coating of 1/4 cup sugar and 2 teaspoons of cinnamon. Bake on ungreased cookie sheet, 12 to 15 minutes at 375 degrees. Yield: 3 1/2 dozen.

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