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Classic Chocolate Cake

  • 1serving

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, D, E
MineralsCopper, Fluorine, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 cups sugar

  3. 2 cups all-purpose flour

  4. 1/2 cup cocoa

  5. 1 stick butter

  6. 1 cup water

  7. 1/2 cup oil

  8. 2 eggs

  9. 1/2 cup buttermilk

  10. 1 1/2 teaspoons baking soda

  11. 1 teaspoon almond extract

  12. 1 can icing

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350.

  2. In large bowl mix together sugar, flour and cocoa. In saucepan melt butter, water and oil together. Bring to boil. Pour over dry mixture. Blend well. Add eggs, buttermilk, baking soda and almond extract. Blend thoroughly. Pour into rectangular baking pan. Microwave until toothpick inserted in center of cake comes out clean. About 10-12 minutes. Remove cake from oven. Spread icing evenly over cake. Cool. Add a few candles or a lot of candles and happy birthday!!

  3. Approximately 12-15 minutes.

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