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Ingredients Jump to Instructions ↓

  1. 4 tablespoons olive oil, divided

  2. 1 medium onion, chopped

  3. 1 medium carrot, finely chopped

  4. 2 large garlic cloves, chopped, divided

  5. 2 tablespoons curry powder, or more to taste

  6. 1 cup French green lentils

  7. 4 cups water

  8. 1 15-ounce can chickpeas, drained, rinsed

  9. 1 tablespoon fresh lemon juice

  10. 2 tablespoons butter

  11. 2 green onions, thinly sliced

  12. 1 lemon, cut into wedges

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