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Black Bean Relish

  • 8servings

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsB3, C, E
MineralsCopper, Natrium, Fluorine, Chromium, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2/3 cup 106g / 3.7oz Black beans - cooked until

  2. Tender and drained

  3. 1/2 Cilantro - chopped

  4. 1/2 cup 31g / 1.1oz Corn

  5. 1/3 cup 48g / 1.7oz Red bell peppers - seeded diced

  6. 2 tablespoons 30ml Olive oil

  7. 1 Lime - juiced

  8. 2 Tabasco sauce or to taste

  9. Salt to taste

  10. Pepper to taste

Instructions Jump to Ingredients ↑

  1. Dice the red peppers the same size as the beans.

  2. In a medium bowl place all of the ingredients and stir them together.

  3. Let the relish sit for 1 hour before serving it.

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