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  • 1serving
  • 13minutes
  • 338calories

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Nutrition Info . . .

NutrientsCellulose
VitaminsB12, D
MineralsFluorine, Silicon, Calcium, Potassium, Iron, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup quick-cooking oats

  2. 2 teaspoons almond butter

  3. 1 cup skim milk or 1 cup water

  4. 1 teaspoon vanilla extract

  5. 1 teaspoon ground cinnamon

Instructions Jump to Ingredients ↑

  1. Using a medium sized saucepan on high heat place oats,milk vanilla and cinnamon.

  2. Let come to a boil, reduce heat to medium.

  3. Cook until the oats look cooked and add the almond butter.

  4. stir together and enjoy.

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