Ingredients Jump to Instructions ↓

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  11. 1 1/2 cups SPLENDA No Calorie Sweetener, Granulated

  12. 1/4 cup cornstarch

  13. 5 teaspoons water

Instructions Jump to Ingredients ↑

  1. Place SPLENDA Granulated Sweetener and cornstarch in blender jar. Cover and blend until SPLENDA Granulated Sweetener is a very fine powder.

  2. Pour into a small bowl. Add water and stir well. This recipe makes a thick glaze. Add more water for a thinner glaze.


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