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halloween: green slime

  • 2servings

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B2, B3, B9, B12, E
MineralsNatrium, Chromium, Manganese, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 10 ounces Frozen spinach, thawed

  2. 4 ounces Cream cheese

  3. cup Sour cream

  4. cup Mild salsa

  5. 2 Green onions, chopped

  6. 1 Garlic clove, minced

  7. teaspoon Salt

  8. teaspoon Pepper

Instructions Jump to Ingredients ↑

  1. Drain spinach; squeeze dry. In food processor, pure spinach, cheese, sour cream, salsa, onions, garlic, salt and pepper. Cover and refrigerate for 2 hours or until thickened slightly. Let stand at room temperature for 30 minutes.

  2. Serve with "Halloween: Skeleton Bread" Source: Canadian Living magazine, Nov 95 Presented in article "Kids & Fun: Happy Halloween" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@...

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