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Ingredients Jump to Instructions ↓

  1. 4 eggs

  2. 2 cups vegetable oil

  3. 1 1/2 cups white sugar

  4. 1 1/2 cups dark brown sugar , packed

  5. 2 cups whole wheat flour or 3 3/4 cups white flour

  6. 4 teaspoons vanilla extract

  7. 1 1/2 cups chocolate chips

  8. 2 teaspoons baking soda

Instructions Jump to Ingredients ↑

  1. Mix eggs, sugar, and oil together.

  2. Add rest of ingredients, saving chocolate chips for last and adding them in just until incorporated.

  3. At this point dough will be somewhat sticky so put in the refrigerator for at least one half of an hour to firm up.

  4. Roll into balls and press down slightly on dough which you have placed on lined cookie sheets ( I highly recommend using parchment paper ).

  5. Bake in a pre-heated 350 oven until sides are nicely browned. (oven times vary).

  6. Enjoy!

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