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Julia's Hot Cross Buns

  • 15servings
  • 191calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B6, B9, B12, H, C
MineralsSelenium, Zinc, Copper, Natrium, Fluorine, Chromium, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3/8 cup milk

  2. 3/8 cup water

  3. 1 egg

  4. 1 teaspoon salt

  5. 1/3 cup white sugar

  6. 4 tablespoons margarine

  7. 1/2 teaspoon ground cinnamon

  8. 1/4 teaspoon ground nutmeg

  9. 1/2 teaspoon orange zest

  10. 3 cups bread flour

  11. 1 1/2 teaspoons active dry yeast

  12. 1/2 cup raisins

  13. 3/4 cup confectioners' sugar

  14. 1 tablespoon water

Instructions Jump to Ingredients ↑

  1. Place milk, 3/8 cup water, egg, salt, white sugar, butter or margarine, cinnamon, nutmeg, peel, bread flour, yeast, and raisins in the pan of the bread machine. Select the Dough setting, and Start.

  2. Form into 15 rolls. Place into a greased 13 x 9 inch pan. Let rise for one hour.

  3. Bake at 375 degrees F (190 degrees C) for 20 to 25 minutes. Cool.

  4. Make icing with confectioners' sugar and 1 tablespoon water. Drizzle over buns in the shape of cross.

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