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Potato Casserole

  • 4servings
  • 393calories

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsB2, B3, B9, B12, E
MineralsFluorine, Chromium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 Stick margarine

  3. 10 Ounces grated chedder cheese

  4. 1 Can cream of chicken soup

  5. 1 1/2 Cups corn flakes

  6. 1 Bag frozen hash browns -- (2 pound)

  7. 1 Small Carton sour cream

Instructions Jump to Ingredients ↑

  1. Melt margarine and mix 1/2 with hash browns, cheese, sour cream and soup.

  2. Spread in 9 x 13 inch pan. Mix rest of margarine with corn flakes. Sprinkle on top of potatoes.

  3. Bake at 300 for 1 1/2 hours. Serve.

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