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homemade dog biscuit recipe

  • 1serving

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B2, B3, B6, B12
MineralsSelenium, Zinc, Natrium, Chromium, Calcium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 1/2 cup Unbleached flour

  2. 2 cups Ww flour

  3. 1 cup Rye flour

  4. 2 cups Bulgur (cracked wheat)

  5. 1 cup Cornmeal

  6. cup Instant dry milk

  7. 4 teaspoons Salt

  8. 1 Env dry active yeast

  9. cup Warm water

  10. 3 cups Chicken broth

  11. 1 Egg slightly beaten w/

  12. 1 tsp milk

Instructions Jump to Ingredients ↑

  1. Mix first 7 ingreds (up to yeast) in lg bowl w/wooden spoon. Dissolve yeast in warm water. Add to dry ingreds. Add chicken broth and stir until dough forms. Roll out to ¼" thickness. Cut out bone shapes and place on greased cookie sheets. Brush w/ egg mixture (glaze). Bake for 45 min at 300. Turn off oven; leave biscuits overnight to harden. Yield: 30 lg bones Est.

  2. savings: 40% over storebought.

  3. TO MAKE A DOG BONE COOKIE CUTTER: Bend a tuna can into a bone shape, using two pair of pliers and starting at opposite, symmetrical points. These make great Xmas gifts for dog owners.

  4. Source: Amy Dacyczyn, THE TIGHTWAD GAZETTE (NY: Villard Books, 1993), p.

  5. Posted to Digest bread-bakers.v096.n070 From: Tina Durham

  6. Date: Sat, 21 Dec 1996 11:45:15 -0700 (MST)

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