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  • 24servings
  • 80minutes
  • 200calories

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Nutrition Info . . .

NutrientsCarbohydrates
MineralsCalcium, Potassium, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 pkg. (2-layer) chocolate cake mix

  2. 1 pkg. (3.4 oz.) JELL-O Pistachio Flavor Instant Pudding

  3. 1/4 cup powdered sugar

  4. 1 cup cold milk

  5. 1 cup thawed COOL WHIP LITE Whipped Topping

  6. 4 JET-PUFFED Marshmallow s, cut in half

  7. 1/4 cup JET-PUFFED FUNMALLOWS Miniature Marshmallows

  8. 4 OREO Cookies , split in half

  9. 6 Mini OREO Bite Size Cookie s, split in half

  10. 2 pieces string licorice

  11. 1 Tbsp. small round silver hard candies

Instructions Jump to Ingredients ↑

  1. PREPARE cake batter and bake as directed on package for 24 cupcakes. Cool in pans 15 min. Remove from pans to wire racks; cool completely.

  2. BEAT dry pudding mix, sugar and milk with whisk 2 min. Stir in COOL WHIP. Spread onto cupcakes.

  3. DECORATE with remaining ingredients as shown in photo to resemble aliens. Keep refrigerated.

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