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Dropped Biscuit Recipe

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    Source: recipes.lovetoknow.comReport recipe

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    Nutrition Info . . .

    NutrientsCarbohydrates, Cellulose
    VitaminsD
    MineralsNatrium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. Ingredients for Dropped Biscuit Recipe

    2. 4 cups sifted flour

    3. 1 teaspoon sugar

    4. 1 teaspoon salt

    5. 4 teaspoons baking powder

    6. 2 tablespoons butter

    7. 2 cups milk

    Instructions Jump to Ingredients ↑

    1. Instructions Mix and sift the dry ingredients four times.

    2. Cut and rub the butter, mix with the cold milk, beat vigorously for one minute.

    3. Drop by tablespoons into hot iron gem pans, bake 10 minutes in a quick oven.

    4. Excellent made with rye or graham meal.

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