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Baked Ziti

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    Source: www.allpastarecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsA, B2, B3, B9, B12, C, P
    MineralsCopper, Natrium, Chromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 (1 lb.) ziti noodles

    2. 3-4 lb. Italian sausage links, cut up

    3. 1 c. chopped onions

    4. 1 (8 oz.) can mushrooms, drained

    5. 1/4 minced garlic

    6. 4 c. spaghetti sauce

    7. 1/4 c. red wine

    8. 2 tbsp. oregano leaves

    9. 1 tbsp. salt

    10. 1 tsp. pepper

    11. 8 oz. shredded Cheddar cheese

    12. 8 oz. mozzarella cheese

    Instructions Jump to Ingredients ↑

    1. Cook pasta until just tender; drain. Cook sausage until done. Add mushrooms, onions and garlic; cook 3-5 minutes. Combine sauce, wine, oregano, salt and pepper to meat mixture. Add pasta and mix. Place in casserole dish 9 x 13 inch. Sprinkle with 1/2 of cheese mix; stir. Cover with remaining cheese. Bake at 350 degrees for 40 minutes covered. Uncover last 10 minutes.

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