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Ingredients Jump to Instructions ↓

  1. 1 1/4 cup Light brown sugar

  2. 1/4 cup Water

  3. 3 tbsp Honey

  4. 1 Egg

  5. 2 1/3 cups Flour

  6. 1 cup Pecans (ground or chopped coarsely)

  7. 2 1/2 tbsp Cinnamon (ground)

  8. 1 tbsp Baking soda

  9. 1 tbsp Allspice (ground)

  10. 1 egg. Beat for 10 seconds with electric mixer. In another bowl, combine flour, pecans, ground cinnamon, ground allspice, baking soda and baking powder. Combine well. Add to wet ingredients and stir until thoroughly combined. Drop the batter by teaspoonfuls onto greased baking sheets. Bake at

  11. 375 degrees F for about 12 minutes.

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