Recipe-Finder.com
  • 6servings
  • 85calories

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, D
MineralsFluorine, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3/4 cup butter

  2. 1 cup packed brown sugar

  3. 3/4 teaspoon baking powder

  4. 1 egg

  5. 1 teaspoon vanilla extract

  6. 2 cups all-purpose flour

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400 degrees F and grease cookie sheets.

  2. Cream butter.

  3. Add eggs, sugar and vanilla. Mix well.

  4. Add sifted dry ingredients. Stir until well blended.

  5. Cut dough into pieces about 2 inches by 2 inches. Dip in white sugar. Roll dough into palm of hand until round. Dip in brown sugar and place on greased cookie sheet about 2 inches apart.

  6. Bake at 400 degrees F for about 10 minutes or until light brown.

Comments

882,796
Send feedback