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Spicy Sesame Beef Stir-Fry Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B12, D
    MineralsZinc, Copper, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1/2 lb Tender boneless beef, such

    2. as sirloin, cut crosswise

    3. into scant 1/4 inch slices

    4. 1 1/2 tb Sesame seeds

    5. 1 lg Broccoli stalk

    6. 1/2 Yellow bellpepper, thinly sl

    7. 1/2 c Canned beef broth

    8. 2 tb Soy sauce

    9. 1 tb Ginger, peeled, minced

    10. 1 lg Garlic clove

    11. 1 ts Cornstarch

    12. 1/4 ts Dried crushed red pepper

    13. 3 tb Vegetable oil

    Instructions Jump to Ingredients ↑

    1. Combine beef strips with 1-1/2 tablespoons sesame seeds in small bowl.

    2. Toss to coat well.

    3. Cut florets off broccoli stalk.

    4. Peel stalk and thinly slice crosswise.

    5. Combine broccoli florets and stalk with yellow pepper in medium bowl.

    6. Stir broth, soy sauce, ginger, garlic, cornstarch, and crushed red pepper in small bowl until cornstarch dissolves.

    7. Heat 1-1/2 tablespoons oil in wok or heavy large skillet over high heat.

    8. Add beef and stir-fry until brown, about 2 minutes.

    9. Using slotted spoon, transfer beef to plate.

    10. Heat remaining 1-1/2 tablespoons oil in wok.

    11. Add broccoli and peppers and cover wok.

    12. Add beef and accumulated juices from plate.

    13. Simmer until sauce thickens, stirring occasionally, about 1 minute.

    14. Transfer beef mixture to platter.

    15. Sprinkle with toasted sesame seeds if desired and serve.

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