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  • 20servings
  • 35minutes
  • 221calories

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Ingredients Jump to Instructions ↓

  1. 226.79 g package cream cheese , softened

  2. 1 egg , slightly beaten

  3. 78.07 ml sugar

  4. 1/4 ml salt

  5. 170.09 g package chocolate chips

  6. 236 1/29 ml sugar

  7. 354.88 ml flour

  8. 59.14 ml cocoa

  9. 4.92 ml baking soda

  10. 2.46 ml salt

  11. 236 1/29 ml water

  12. 118 1/59 ml oil

  13. 14.79 ml vinegar

  14. 4.92 ml vanilla

Instructions Jump to Ingredients ↑

  1. In a small bowl, combine first four ingredients.

  2. Add chocolate chips and set aside.

  3. Mix remaining ingredients well.

  4. Fill muffin tins, lined with paper cups 1/3 to 1/2 full with this mixture.

  5. Drop a large spoonful of cheese mixture on top.

  6. Bake at 350 for 20 to 25 minutes.

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